A Liquor Pour is used to control the flow of liquor from the bottle. This helps to prevent under or over pouring. With a little practice a bartender can accurately pour an ounce by using a pourer and counting. Most pourer flow at 1 ounce per second. Another kind of pourer is a "measured pour" where the pour has a built in measurement and stops after that amount.
Submitted By: Chris on 07-13-06 (Definition has not yet been rated)